sarabackmo_frysarabarber_rhubarb

Efter drygt två timmar i frysen har rabarbern stelnat till och små iskristaller har bildats. Det är lätt att hälla ner skörden i en påse och förvara vidare i frysen. Lagom mängd kan tas fram när jag behöver.

rabarber, rhubarb, frysa, frozen, sara bäckmo, sara backmo, skillnadens trädgård, sara's kitchen garden

27. May 2020

How to Plant Spring Vegetables

Which spring vegetables can you plant in the beds outside when it's still cold at night? And which ones should you avoid? Here are some of my best tips and suggestions.

18. March 2024

How to Grow Wild Garlic in Spring

Wild garlic is a delicacy that's easy to grow at home. Did you know that you can grow wild garlic throughout the year, as long as the ground isn't frozen? Keep reading to learn more!

08. March 2024

How to Grow Cilantro Microgreens

I just discovered something new and delicious to eat - Cilantro microgreens! Now I'm sowing cilantro to harvest the shoots and small leaves. It's tasty, spicy, and easy to grow indoors during the winter and early spring.