Jam-arkiv - Sara Bäckmo

Jam

Glasburkar med citronmarmelad och citroner

27. December 2022

Lemon peel marmalade

This lovely lemon peel marmalade is absolutely delicious, especially on toast. Try it!

30. September 2021

Plum marmalade with almond and brandy

This lovely plum marmalade goes perfectly with a nice matured cheese and some crackers. The almond and brandy flavor is such a unique twist too!

En fin burk med plommonsylt står på ett bord

23. August 2021

Plum jam with cinnamon

No preservatives or artificial colorants, this is my all-natural plum jam made with fruits straight from the garden.

En riktigt fin födelsedagstårta i form av en stjärna.

18. August 2021

Otto's favorite raspberry cake

My oldest child came up with the idea for this lovely cake with raspberries and cream. And I'm so happy he did, it's delicious!

02. August 2021

Blackberry marmalade with lemon and vanilla

One of my readers sent me a recipe for blackberry marmalade, made with lemon and vanilla. So delicious on toast or with scones!

Läcker körsbärssylt tillsammans med nygräddade pannkakor.

26. July 2021

Homemade raw cherry jam

Nothing makes me happier than making all the jam we need from homegrown berries and fruits. You can make this delicious raw cherry jam with fresh or frozen berries.

Smörig, rosa rabarbercurd i ett vackert glas.

09. February 2021

My homemade rhubarb curd

Looking for that perfect combination of sweet and tangy? This rhubarb curd might just the answer to your prayers. It goes so well on the cheese platter, and it is delicious in cakes and baked goods too!

Ett helt frukostbord med mackor, ägg, müsli och morotsmarmelad.

04. February 2021

Homemade carrot marmalade

There's something special about homemade marmalade, especially if it's made with ingredients from your own garden. This is my favorite carrot marmalade recipe.

Rabarbersylt i en tallrik fil med vackra luktärter bredvid.

28. January 2020

Simple rhubarb and vanilla jam

Sweet and tangy rhubarb and vanilla jam is just the best. I can't get enough. Try it!

Jam