There's nothing better than being able to eat your own homegrown potatoes in winter. Simply stew them and eat with cured salmon. Try this recipe for dill-stewed potatoes. Delicious!
Field peas thrive even up here in the north. One of my readers sent me this recipe for field pea patties and I just love them!
These luxurious little baked apples are so delicious, and the perfect treat for any holiday party.
These elderberry capers are the perfect topping on any pizza or pasta dish. So delicious!
This beautiful bright green vitamin bomb is the perfect healthy snack. Try making this lettuce slushie too!
This lovely lemon peel marmalade is absolutely delicious, especially on toast. Try it!
I love pickled cucumbers, especially when I make them myself with vegetables from the kitchen garden.
Buying local produce is really important to me, and meat is no exception. This is one of my favorite lamb dishes, braised lamb in a delicious tomato sauce.
This festive fish gratin is just so tasty, especially the smooth mash made with a mix of root vegetables from my garden.
I don't have to look too long to find good use for my homegrown pumpkins. I love making bread with vegetables, and pumpkin bread is just one example.
